PLASMON 3rd stage milk powder 1100g for 12-24 months baby

Description

Features

Plasmon Group is the largest producer of baby food in Italy. It has its own independent orchards, farms, pastures and modern production lines to ensure its quality and reputation. Featuring an innovative prebiotic formula, combined with prebiotic fiber (helps balance the gut flora), rich in nucleotides (helps the normal functioning of the natural defense system).

Brand advantage, as the world’s leading food multinational company, Heinz’s Plasmon brand is a century-old Italian local brand and a household name. Founded in 1902, it has been the second largest brand of infant milk powder in Italy.

Milk source advantage, using European local milk source, safe and reliable. Pyrameng only uses fresh whole milk, and every day the fresh milk products are put into processing within 24 hours after collection. The Heinz factory is produced in Italy, with original packaging, original cans, and direct import, so that Chinese babies can also enjoy 100% Italian high-quality products.

Scientific research advantages, global R&D strength support. Heinz Global Infant Nutrition R&D Center is located in Milan, Italy, providing cutting-edge scientific and technological support for the product development and nutritional support of Pelemeng. Plasmon contains high-end nutritional formulas including O-P-O structural lipids, a-whey protein, dietary fiber, and nucleotides.

Quality advantage, it has obtained the A-level certification of the top food safety certification body in the EU – the British Retail Consortium BRC, and has undergone 265 strict tests, from milk source to finished product, layer by layer. At the same time, it is also the founder of Heinz’s “Growing Oasis” safety system, ensuring that raw materials and finished products do not contain any artificial or natural pollution, which is a green guarantee for the healthy growth of babies.

Origin of product: Italy

Product specification: 1.1Kg

Number of product segments: 3

Applicable stage: December to 24 months

Punching method:

Wash and dry hands and sterilize bottle nipples.

Bring the water to a boil, cool it to 70 degrees, and pour it into a feeding bottle.

Fill the milk powder with the equipped small spoon, [the ratio of 30ML water to a spoonful of milk powder]

Use the small piece inside the jar lid to scrape off the full scoop of milk powder.

Pour the indicated number of scoops of milk powder into the bottle, tighten the bottle and shake the bottle.

Test the temperature on the back of your hand before feeding your baby, it should not exceed 37/40°C.

After use, the scoop should be washed, dried and put back into the scoop compartment.

Precautions:

After use, close the jar completely and store in a dry place away from heat (no need to place in the refrigerator). This product should be used within 3 weeks of opening the package. IMPORTANT: For your child’s health, carefully follow the pediatrician’s instructions and methods for preparation and storage.

Administer to children immediately after preparation. Do not reuse and do not feed with leftover milk in the bottle.

Use only the measuring cup that came in the box.